Anhydrous Butter Oil(milk fat,butter oil)
Product Details:
| Form | Solid |
|---|---|
| Weight Per Package | 180kgand190kg |
| Texture | Soft |
| Category | Butter |
| Place of Origin | Inner Mongolia, China (Mainland) |
Payment & Shipping Terms:
| Minimum Order Quantity: | 15 Ton |
|---|---|
| Packaging Details: | 180kg or 190kg (net weight) stainless steel drums,infilled with nitrogen gas. (1x20ft container/80 barrels) |
| Delivery Time: | 30days after receiving the deposit. |
| Payment Terms: | L/C,T/T |
| Supply Ability: | 1000 Ton per Month |
Detailed Product Description
Anhydrous Milk Fat:
Anhydrous milk Fat is the solid state product of lower content moisture processed by melting
butter or dilute cream (as fermentation or fermentaintin ).milky white or yellow,with a typical flavor of butter.soft,delicate organization,nonanalysis of water phenomenon.
The chemical and microbiological index:
Milk Fat 99.80%min
Moisture 0.10%max
Free Fat Acidity 0.3%max
Peroxide Value 0.3meq O2/kg max
Antibiotic Negative
Total plate count 5000cfu/g max
Moulds 50cfu/g max
Coliform 30mpn/100g max
Pathogenic Germs absent
Anhydrous Butter Oil(milk fat,butter oil)
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Company Info
Shanghai Guangyu Food Co., Ltd.
[China (Mainland)]
[Verified Member]
Province/State: Shanghai
Country/Region : China (Mainland)
Business Type:Manufacturer, Trading Company
Online Postings: Products